Sides
Scalloped Potatoes
Sides
PRODUCT DETAILS
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 15g | 19% |
| Saturated Fat 4g | 20% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 690mg | 30% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 3g | 11% |
| Total Sugars 2g | |
| Incl. 0g Added Sugars | 0% |
| Protein 6g | 10% |
| Vitamin D 0mcg | 0% |
| Iron 0.4mg | 2% |
| Calcium 140mg | 10% |
| Potassium 220mg | 4% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
POTATOES, WATER, NONFAT MILK, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL, 2% OR LESS OF BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, SALT, DRIED ONIONS, YEAST EXTRACT, MONO- AND DIGLYCERIDES, SPICES, SEASONING (WHEAT STARCH, EXTRACTIVES OF TURMERIC & ANNATTO COLOR, NATURAL FLAVOR).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Do not vent.
Step 2
Cook on high for 16 minutes.
Step 3
Let stand 1 minute.
Do not prepare in a conventional oven or toaster oven.
Ensure product reaches an internal temperature of 165° F
Microwaves vary; cooking time may need adjusting
Will be Hot!
Keep frozen
Cook thoroughly
Thoughtful Portion™
1 Portion = 3/4 cup
