Lasagna
Stouffer's Frozen Lasagna With Meat and Sauce
Family Size
PRODUCT DETAILS
| Nutrition Item and Amount per Serving | % Daily Value* | 
|---|---|
| Total Fat 12g | 15% | 
| Saturated Fat 6g | 30% | 
| Trans Fat 0.5g | |
| Cholesterol 35mg | 12% | 
| Sodium 950mg | 41% | 
| Total Carbohydrate 29g | 11% | 
| Dietary Fiber 2g | 7% | 
| Total Sugars 5g | |
| Incl. 1g Added Sugars | 2% | 
| Protein 17g | 30% | 
| Vitamin D 0mcg | 0% | 
| Iron 1.3mg | 8% | 
| Calcium 250mg | 20% | 
| Potassium 430mg | 10% | 
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), COOKED BEEF, WATER, PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, NONFAT MILK, FLAVORS), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF MODIFIED FOOD STARCH, SALT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, DRIED ONIONS, SUGAR, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SPICES, GARLIC POWDER.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
 *Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
 Step 1
 Preheat 375°F. Leave film on tray, do not vent.
 Step 2
 Place tray onto baking sheet on center rack.
 Step 3
 Cook 65 minutes.*
 Step 4
 Remove baking sheet from oven. Let stand 5 minutes.
 Step 1
 Preheat 375°F.
 Step 2
 Leave film on tray. Cut a 1 1/2" slit in center of film to vent.
 Step 3
 Cook in microwave on High for 5 minutes.
 Step 4
 Place tray onto baking sheet on center rack of preheated oven.
 Step 5
 Cook in oven for 20 minutes.
 Step 6
 Remove from oven and let stand for 5 minutes before serving.
 Step 1
 Leave film on tray, do not vent.
 Step 2
 Cook on high for 9 minutes.*
 Step 3
 Cook another 16 minutes, 10 seconds on 50% power.*
 Step 4
 Let stand 5 minutes.
 For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
 * Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
 Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
 Keep Frozen.












 
  
  
 